Content

A delicious recipe for Irish Coffee (Simple), with Irish whiskey, coffee, sugar and whipped cream.

Ingredients

1 1/2 oz Irish whiskey
8 oz coffee
1 tsp sugar
1 tbsp whipped cream

Method

Start with sugar in the empty glass.
Next pour in the whiskey, followed by the coffee.
Stir until sugar is dissolved, and let mixture settle.
Float whipped cream on top and serve.

Serve

Irish Coffee Cup

Nutrition Info

(per 10.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

160
672
4.7 g
5.3 g
0.7 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
4.7 g
9 mg
8 mg
17 g

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