Melody Foods & Recipes » Cutlet http://www.melodyfoods.com Sat, 22 Jan 2011 18:58:31 +0000 en hourly 1 http://wordpress.org/?v=3.0.4 Cutlet http://www.melodyfoods.com/index.php/cutlet/ http://www.melodyfoods.com/index.php/cutlet/#comments Thu, 11 Jun 2009 11:17:32 +0000 sahil http://www.melodyfoods.com/?p=54672
  • Navrathna Kurma
  • Pork Cutlet with Orange and Thyme(Keebler)
  • Vaerkadalai Upma
    • ]]>     Ingredients:
    1. Grated Beetroot & Carrot — 1/2 cup each
    2. Cauliflower flowerettes — 1/2 cup
    3. Peas — 1/4 th cup
    4. Onions — 3/4 th cup
    5. Boiled, Peeled and Chopped Potatoes — 1 cup
    6. Green Chilli — 2 or less
    7. Cayenne Pepper (Red Chilli Powder) — 1/2 tsp.
    8. Ginger and Garlic — 1/2 tsp each
    9. Salt to taste
    10. Bread crumbs — 1 cup (approx.)
    11. Egg — 1
    12. Oil for deep frying

    Method:
    1. Heat two tablespoons of oil and add onions and green chilli to it. Fry for a minute and add the other vegetables(1,2&3). Cover and cook. Add very little water to cook, if necessary.

    2. Beat the egg and add a tablespoon of milk to it.

    3. Now add the potatoes, red chilli powder, ginger, garlic and salt. Shape into balls and flatten with hands(Make into patties).

    4. Now, dip in the beaten egg and then the bread crumbs. Cover with the bread crumbs and deep fry in oil. Remove from oil when golden brown.

    5. Serve with tamarind and mint chutney.

    Related posts:

    1. Navrathna Kurma
    2. Pork Cutlet with Orange and Thyme(Keebler)
    3. Vaerkadalai Upma

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